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Our Table in Japan

Ingredients

At the studio kitchen called “Garden kitchen” in front of Shinjuku Gyoen in Tokyo, Shinjuku-ku, Tokyo on April 6, 2017, invited the staff of Perno Ricard Japan Co., Ltd. selling Jacobs Creek Our Table dinner for the first time.

“Our Table” is a concept that advocates a wonderful time to enclose a table with important family and friends and enjoy meal and wine together, but the participants are “one dish of memories” (one item that can be happy, one with a family We had a very good time while cooking with our guests, etc. as a dish of the memories we made together.

Participants, thank you very much! We will inform you soon so we plan an event inviting general customers.

Also, from the end of June, “Our Table” digital campaign is also scheduled, so please look forward to it!

Wine ambassador 

Rose

 

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