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杰卡斯餐厅

欢迎前来放松享受

完美的餐酒搭配

我们的餐厅

我们的餐厅每天提供午餐和私人宴会,供应本地区和取自我们菜园的新鲜时令食品。体验巴罗萨和南澳大利亚州所能提供的精粹,包括当地农产品、真正的传统和巴罗萨山脉的壮丽景色。

开放时间为每天上午 10:00 - 下午 5:00。餐厅每天中午 12:00 - 下午 3:00 开放,耶稣受难日和圣诞节除外。

我们的奖项

  • 2011 Winner - Australian Tourism Awards
  • 2011 Winner - Australian Tourism Awards
  • Best Cellar Door
  • Certificate of Excellence - Trip Advisor

品鉴我们的美食

Our Menu

  • Chefs Selection of 4 courses with paired Heritage Wines* - $95 per person. Design your own menu to share with our medium sized dishes. We recommend 2-3 dishes per person.
  • FROM OUR GARDENS -
  • Pumpkin gnocchi, sage, zucchini & goats curd - 15
  • Eggplant, cucumber & avocado - 14
  • Salt baked potatoes, capsicum, rosemary & parmesan - 12
  • FROM OUR WATERS -
  • Coorong Mullet, white pea, fennel & herb salad - 23
  • Citrus cured salmon, orange & raspberry - 22
  • Mussels, tomato & basil broth - 18
  • FROM OUR FARMERS -
  • Beef fillet, red onion jam, olive & caper salsa - 25
  • Lamb cutlets, oyster mushroom, broad bean, tarragon butter - 26
  • Pork belly, chorizo, grilled corn & our verjuice dressing - 24
  • OUR DESSERTS -
  • Berry tart, strawberry sauce, cherry sorbet - 14
  • Shiraz poached pear, beetroot & dark chocolate ice cream - 13
  • Onkaparinga blue cheese, walnut, nectarine & prosciutto - 14
  • - *Steingarten Riesling, Lyndale Chardonnay, Bungalow Lane Cabernet Sauvignon, Centenary Hill Shiraz - If you have any food allergies or dietary requirements, please inform a staff member
restaurant.pdf

杰卡斯餐厅

预订

Jacob’s Creek RestaurantBookings by Dimmi
Vineyard

参观

我们的家园

杰卡斯访客中心

Barossa Valley Way, Rowland Flat, 5352, South Australia, Australia
visitorcentre@pernod-ricard.com.au

+61 8 8521 3000

开放时间为每天上午 10:00 - 下午 5:00。餐厅每天中午 12:00 - 下午 3:00 开放,耶稣受难日和圣诞节除外。