A full bodied wine with big spicy black fruits taste and subtle oak flavours with a silky finish.
Bright blackberry and clove aromas, hints of allspice and vanilla caramel oak.
An ideal accompaniment to braised lamb shanks, eye-fillet of beef or hard cheeses
2014 WSA Wine Challenge (Singapore) 2014
2013 China Wine & Spirits Awards 2013 - Gold
2013 China Wine & Spirits Awards 2013
Where to find our wine