DOUBLE BARREL

shiraz cabernet

A powerful and complex wine thanks to the innovative use of whisky barrels as part of the finishing. This gives a subtle twist to a traditional Shiraz Cabernet Sauvignon blend which showcases premium fruit from the Limestone Coast.
SHIRAZ CABERNET

Product Details

  • Volume
    750 ml
  • Alcohol Volume
    14.5%
  • Varietal
    Shiraz Cabernet
  • Country
    Australia

  • Volume
    750 ml
  • Alcohol Volume
    14.5%
  • Varietal
    Shiraz Cabernet
  • Country
    Australia

Tasting Notes

Double barrel is finished in aged whiskey barrels for a richer, deeper, and smoother taste.

The Double Barrel range is crafted from superior quality grapes which are first matured in traditional wine barrels. Then, using our unique Double Barrel technique, they are finished in aged whisk(e)y barrels to build additional layers of complexity.

AROMA & PALATE

A complex nose of enticing rich aromas, such as toffee, crème caramel and honeycomb, enhanced by cedar and nutmeg spice.

The dark chocolate of the Shiraz is joined by rich cassis from the Cabernet Sauvignon, with waffle-cone vanilla and finished with silky, mouth-filling tannins.

FOOD MATCHES

Beef ribs, marinated and slowly roasted over coals, or marinated beef or lamb cooked on the BBQ.

Tasting Notes

Double barrel is finished in aged whiskey barrels for a richer, deeper, and smoother taste.

The Double Barrel range is crafted from superior quality grapes which are first matured in traditional wine barrels. Then, using our unique Double Barrel technique, they are finished in aged whisk(e)y barrels to build additional layers of complexity.

AROMA & PALATE

A complex nose of enticing rich aromas, such as toffee, crème caramel and honeycomb, enhanced by cedar and nutmeg spice.

The dark chocolate of the Shiraz is joined by rich cassis from the Cabernet Sauvignon, with waffle-cone vanilla and finished with silky, mouth-filling tannins.

FOOD MATCHES

Beef ribs, marinated and slowly roasted over coals, or marinated beef or lamb cooked on the BBQ.
SHIRAZ CABERNET
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