SPARKLING

TRILOGY™ CUVÉE BRUT

BUY
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AWARDS AND ACCOLADES

SILVER

Sydney Royal Wine Show, 2019 VINTAGE: NV

88 POINTS

Tyson Stelzer's Australian Sparkling Report, 2020 VINTAGE: NV

TASTING NOTES

AROMA AND PALATE

Bread crust and red currant pinot noir fruit leads creamy and biscuity development.

Elegant and lively fruit flavours are married with creamy yeast characters which carry through to a long clean finish. Good flavour weight and balance.

ENJOY WITH

Lightly spiced Thai food or creamy desserts.