CLASSIC

CABERNET SAUVIGNON

TASTING NOTES

AROMA AND PALATE

Chocolate, black pepper and red berries.

The palate offers fresh red fruits, with tight textural tannins and integrated oak complexity.

ENJOY WITH

Enjoy with beef fillet, marinated roast leg of lamb, lamb ragu tagliatelle or a dried shitake mushrooms and black bean burger with gruyere.

NUTRITIONAL INFO