SANGRIA PASSION

PERFECT OVER ICE & SHARED WITH FRIENDS.

Enjoy a glass of Sangria with a splash of chilled orange juice, Jacob’s Creek Classic Merlot & dark spices.

DIFFICULTY: 3/5

SERVES: 4

INGREDIENTS

400mL Jacob's Creek Classic Merlot
240mL Orange juice (you can use bottle juice or freshly squeezed orange juice) 
60mL Sugar Syrup (1:1), or you can use Honey, or you can use Agave Syrup Grated Cinnamon (stick)

EQUIPMENT

Wine Glass and Carafe

METHOD

GARNISH 


Ice Cubes 
Strawberry Hearts Shape* 

*Step 1: Take a whole washed and dried strawberry in your hands and pull off the leaves. 
Step 2: Take a sharp paring knife and cut a V-shaped notch on top of the berry and remove the berry's core. 
Step 3. Trim a thin slice off of both sides of the strawberry, revealing the heart shape. You can place the scraps in a bowl and eat them later. 
Step 4. Slice the rest of the strawberry into thin heart shapes, less than 1/4-inch thick. 

METHOD 

Step 1: Add orange slices fruit to the carafe. 
Step 2: Add all the other ingredients to the carafe 
Step 3: Grate cinnamon over the top of the cocktail 
Step 4: Add Ice and the Strawberry heart shapes on top of the glass. Serve cold. 

FOOD PAIRING 

Cured meat, chorizo and pickles. It fits any salty appetizers.

WINE MATCH

CLASSIC

Merlot