This light aromatic coconut-based curry from Thailand is a great way to showcase beautiful braised meat. The Thai flavours and use of fresh Aussie ingredients is inspired by my multicultural background and experience with cooking both here and in LA.
RECIPES
Explore our collection of recipes, expertly matched with the perfect wine.
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Jacks Creek Wagyu Short Rib
Summer Spritz
A spritz-style drink with grapefruit sparkling water and moscato sparkling.
December 16, 2021
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Sangria Passion
Enjoy a glass of Sangria with a splash of chilled orange juice, Jacob’s Creek ReserveShiraz & dark spices.
December 16, 2021
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Harvey Bay Queen Scallops
This incredibly fresh starter showcases the best of the best Australian seafood with fresh scallops from Harvey Bay and locally foraged sea vegetables.
December 16, 2021
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Mango Pudding & Roast Coconut Ice Cream
It’s an easy dessert to prepare for a dinner party as everything can be done in advance and then you just need to scoop the ice cream and serve. I personally love roast coconut ice cream though you can choose your favourite ice cream or sorbet as they all go well with this pudding.